Varieties
100% Shiraz

Winemaking
Hand picked grapes from 2 vineyards fermented with Shiraz-friendly yeast to express maximum cultivar and vintage character.30 Days skin contact was allowed and malolactic fermentation.

Tasting Note
Selected from the best of Saxenburg, this wine is very complex and well balanced, spicy and long finish with very fine tannins.

Serving Suggestions
Great pair to BBQ/braised porc, beef and lamb in spicy preparations. Lovely companion for many meat based chinese, japanese and Vietnamese dishes.